Amathiphu Wokusebenzisa Umshini We-Ice

1. Umenzi weqhwakufanele ifakwe endaweni ekude kakhulu nomthombo wokushisa, ngaphandle kokukhanya kwelanga okuqondile, futhi endaweni enomoya omuhle. Ukushisa okukhona akufanele kudlule ama-35 ° C, ukuze kuvikeleke i-condenser ekushiseni kakhulu futhi ibangele ukuncipha kokushisa okumpofu futhi kuthinte umphumela we-Ice. Umhlaba lapho kufakwa khona umenzi weqhwa kufanele aqine futhi abekwe, futhi umenzi weqhwa kufanele agcinwe izinga, uma kungenjalo umenzi weqhwa ngeke asuswe futhi abe nomsindo uzokwenziwa ngesikhathi sokusebenza.

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4. Amanzi asetshenziswa ngumenzi weqhwa kufanele ahlangabezane namazinga okuphuza kazwelonke okuphuza, futhi kufanele kufakwe idivaysi yamanzi ukuyohlunga ukungcola emanzini, ukuze kungavimbeli ipayipi lamanzi bese ungcolisa isikhunta neqhwa. Futhi kuthinte ukusebenza kwe-Ice yenza.

5. Lapho ugeza umshini we-ice, cisha amandla kagesi. Kuyenqatshelwe ngokuphelele ukusebenzisa ipayipi lamanzi ukuze ugibele ngokuqondile umshini. Sebenzisa isisulu esingathathi hlangothi sokuhlanza. Kuyenqatshelwe ngokuphelele ukusebenzisa i-acidic, i-alkali nezinye izixazululo ezilonakalisayo zokuhlanza.

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7. Umenzi weqhwa kufanele ahlanze uthuli ebusweni be-condenser njalo ezinyangeni ezimbili. Ukuvuselelwa okungalungile nokuhlukaniswa kokushisa kuzodala ukulimala kwezakhi ze-compressor. Lapho uhlanza, sebenzisa izihlanza ze-vacuum, amabhulashi amancane, njll. Ukuhlanza uwoyela nothuli endaweni etholwayo. Musa ukusebenzisa amathuluzi wensimbi abukhali ukuze uhlanze, ukuze ungalimazi umtholi.

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9. Lapho umenzi weqhwa engasebenzi, kufanele ahlanzwe, futhi isikhunta se-ice nomswakama osebhokisini kufanele somiswe ngosomisi wezinwele. Kufanele ibekwe endaweni engenagesi esolisayo futhi inomoya futhi yomile ukugwema ukugcinwa komoya ovulekile.